The silky texture of this chocolate melts delicately in the mouth and pleasantly coats the entire palate. The soft freshness of the peppermint is an elegant surprise, leaving plenty of room for notes of almonds and spices in an original and harmonious waltz.
The cocoa beans are not roasted, but rather undergo a specific fermentation with intensive drying, which gives them a very special flavour.
This bar brings out the intense flavours of cocoa.
 
Notes: Peppermint, almonds and spices